tag:blogger.com,1999:blog-2913164273237974936.post4081245878491391848..comments2023-10-04T18:45:58.915+08:00Comments on The Trattoria Project and Spectaculars: Thai-Japanese Flavor FusionDillonhttp://www.blogger.com/profile/02381028850560140972noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2913164273237974936.post-7288078086113477632007-10-27T15:26:00.000+08:002007-10-27T15:26:00.000+08:00Hi there, i am wondering if there's another name f...Hi there, i am wondering if there's another name for shaoxing wine? I'm having trouble finding them at the asian supermarket even. <BR/>Many thanks,<BR/>homechefAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-2913164273237974936.post-87097685478747358372007-10-26T19:47:00.000+08:002007-10-26T19:47:00.000+08:00ive made frequent trips to japan and sukiyaki beef...ive made frequent trips to japan and sukiyaki beef is usually paper thin so that you can savour the equal amounts of broth and beef at the same time.Anonymousnoreply@blogger.com